Tuesday, April 30, 2013

Cinco de Mayo=The start of Summer



I know that Summer doesn't officially start for quite a few more weeks, but I am SOOOO ready! 






I'm a SoCal native and I love my sunshine. Here in Sunny San Diego Cinco de Mayo is truly the start of Summer party time. What are your plans for Cinco de Mayo Sunday? Let's get this Summer started!!

Sombreros, some Coronas on ice, maybe some Mexican sodas, carne asada and  fresh salsa are on the menu around our home!! YUM.  There are a few things you can do that make it a great little escape from the day-to-day on Cinco de Mayo! 






Fun little decorations and tableware you can pick up at the DOLLAR store or BigLlots (plastic bins for the drinks) makes for an inexpensive, fun day with family. Colors- and lots of them. You can go as crazy as you like. And of course a piñata is a MUST (you know for the kids) so its candy for the little ones, and Coronas for you :) A sombrero with little colorful bowls inside the rim make a great 

centerpiece. Fill the bowls with chips, salsa and guacamole! Here are some little inspirations to make it a great time for everyone! Have fun, be SAFE and have a great Cinco de Mayo,
 and don't forget to have a some Margaritas! 





I love the disposable "chafing dishes" that are available at Costco or Smart and Final. I keep the stand and throw away the dirty serving trays! Easy clean-up. Bright flowers from the local nursery, with a little ongoing care, will add color to your yard for months to come.






Just a few inexpensive purchases and you are ready at a moments notice for a Summer get-together!  Just put them away in a super handy place and enjoy the time with your family and friends. That's the Planned to a T Way!



Friday, April 5, 2013

Planned to a T Events is HAUTE!

OMG!! I have been dying to tell you all about it!

Planned to a T Events is HAUTE!!



California Wedding Day Magazine has named us to their Haute List for San Diego.

 Their official definition of the list is "AN EXCLUSIVE GUIDE TO TOP-TIER WEDDING VENDORS IN SAN DIEGO" . How cool is that?  Head over to your local Barnes & Nobel and grab the Spring/Summer issue.

We are on page 95, the Haute List San Diego page!


Tuesday, April 2, 2013

How to Entertain Your Family Like an Event Planner




How do you feel when it’s your turn to host a family or friends holiday or event? Do you look forward to sharing your home with the special people in your life, or do you go into a panic and dread the day?  I know lots of people who definitely fall into the latter category. It doesn’t have to be that way!!
This past Easter Sunday I hosted our family and friends. Like you, I don’t have loads of time to spend preparing. I have a job (planning other people’s events), a business to run, a home that has to be cared for, etc. etc. But it is important to make the day special and show your guests how important they are to you.
I’ve put together some tips for you to get started planning your next event like an Event Planner.

#1           Start collecting some basic go-to items you can use to create simple décor.  In the picture of my kitchen island I’ve used some DollarTree vases to create an Easter Candy Bar. I’ve used the same vases on my dining table to hold some beautiful irises that I found at our local farmer’s market. These vases have been to weddings and parties all over town. They’ve held candy, flowers, balloons on sticks, floating candles…The little square bowl holding nuts was picked up at the Crate & Barrel Outlet for about $2! I have several and they have served as candy dishes, ice cream bowls, dip bowls, etc, etc.

 #2          Don’t try to do it all yourself! This Easter was a “Potluck Brunch”. I asked everyone to bring their favorite brunch dish.  My son was asked to be sure the patio was ready, and my hubby to come up with a game.  Enlist help to clean up so you don’t spend the next day putting your home back together. Whether planning an event for 20 or 200 you can’t do it all yourself.  I’ve always got my go to vendors who I know will make things happen, who I can count on. 

#3           Don’t leave yourself with too many last minute things to do. Plan a menu using as many prepare ahead dishes as possible. Just pull out of the fridge or oven and serve. For my brunch I had 3 casseroles that were prepared the day before and waiting in the fridge with foil and a note taped to the top with the instructions for finishing.  Lists and timelines are your best friend!

#4           Keep it Simple!! Unless you enjoy gourmet cooking or elaborate floral décor, don’t do it!! The point of the event is to enjoy time with our loved ones. Tried and true family favorites are the best. Simple décor that sets the day apart from every other day, but not something you are going to stress over. 
 

I set two tables like this. The other is in my kitchen. Simple DollarTree vases with irises from the Farmer’s Market, held in place with crystals also from DollarTree. A sage tablecloth and napkins can be mixed with many different colors to go with many holiday themes.  I added purple for Easter and to accent the irises.




I have a bag full of these little wreaths that came
from Michael’s several years ago. They make budget friendly napkin rings that can be embellished in so many ways. This time I added little egg ornaments, on clearance at Michaels for $.60 each! Tied a purple ribbon around each napkin and added the wreath and egg.  You can’t always plan everything. Go with what you find and make it work.





After brunch, and a quick clean-up, snacks for grazing were set out, and the games were begun. This year my hubby planned a dominoes tournament. We had 3 tables and everyone switched tables after each round. It’s a fun game that everyone could play, and were able to socialize with all the other guests. Of course there had to be a prize, two movie tickets for the Champion!
It all made for a great day spent with our favorite people.

How did you make the holiday special?